mo mint bakery
Flavors and Fillings
*All our cakes are covered in our signature vanilla Swiss meringue buttercream*
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Chocolate
A tender chocolate sponge, layered with chocolate cremeux made from a blend of 70% and 35% Callebeut cocoa chocolates to achieve an ideal mix of richness and sweetness.
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Chocolate Salted Caramel
A tender chocolate sponge, layered with decadent homemade salted caramel.
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​Lemon White Chocolate
A fragrant lemon sponge, filled with whipped Callebaut white chocolate ganache.
Lemon Raspberry
A fragrant lemon sponge, filled with a sweet and tangy raspberry curd made from fresh raspberries.
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Vanilla White Chocolate
A soft vanilla sponge, layered with a whipped Callebaut white chocolate ganache.
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Vanilla Salted Caramel
A soft vanilla sponge, layered with a decadent homemade salted caramel.
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Butterscotch
A tender butterscotch sponge, filled with homemade salted caramel and toasted hazelnuts for added texture
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Carrot
A decadent carrot sponge, filled with cream cheese mousse with a touch of homemade salted caramel drizzle.